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Lobby Pass The Popcorn topic #432724

Subject: "Roman Feast" Previous topic | Next topic
chief1284
Member since Nov 08th 2004
3003 posts
Wed Apr-01-09 12:07 PM

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50. "Roman Feast"
In response to In response to 35


  

          

http://www.zshare.net/video/58027268ecab8bb2/

From the lack of replies I'm getting the feeling nobody's watching these. Do.

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Check my man Lao at www.myspace.com/lazzriel

  

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The cookbook post [View all] , chief1284, Fri Feb-06-09 05:44 PM
 
Subject Author Message Date ID
The cookbook I use the most often BY FAR
Feb 06th 2009
1
RE: The cookbook I use the most often BY FAR
Feb 07th 2009
4
Here's what I really appreciate about Bittman
Feb 08th 2009
8
      RE: Here's what I really appreciate about Bittman
Feb 08th 2009
9
      it's the simplest damn thing in the whole entire world
Feb 08th 2009
10
           RE: it's the simplest damn thing in the whole entire world
Feb 09th 2009
11
      Another reason Bittman is the truth
Feb 09th 2009
20
      Sticky rice
Feb 10th 2009
22
Have you seen Bittman on Spain...On the Road Again? -
Feb 10th 2009
21
      gosh
Feb 11th 2009
32
           Batali and Paltrow brought down my enjoyment of it
Feb 11th 2009
33
i get cookbooks but i don't cook
Feb 06th 2009
2
I don't know that le bernadin book
Feb 07th 2009
3
      For my b-day, my brother got me 'A Return to Cooking'...
Mar 31st 2009
45
           Oooh that's a new one to me
Mar 31st 2009
47
great thread
Feb 07th 2009
5
RE: great thread
Feb 08th 2009
6
have you read bill buford's heat?
Feb 09th 2009
12
      will check on it
Feb 09th 2009
15
      worth a read
Feb 09th 2009
17
      Have you read Ruhlman's trilogy? That's great stuff, too. n/m
Feb 10th 2009
23
           read the second two
Feb 10th 2009
25
                RE: read the second two
Feb 11th 2009
31
      Yup, that was a really good book.
Mar 27th 2009
38
Andrew Carmellini- Urban Italian
Feb 08th 2009
7
Marcella Hazan's The Classic Italian Cookbook (1973)
Feb 09th 2009
13
Best.Post.Ever.
Feb 09th 2009
14
Appreciated
Feb 09th 2009
18
RE: Appreciated
Feb 09th 2009
19
Is it Nancie McDermott?
Mar 27th 2009
39
Some good stuff in here already - I'm gonna continue on with a few more
Feb 09th 2009
16
RE: The cookbook post
Feb 10th 2009
24
picked up On the Line with my Borders gift card remains last week
Oct 14th 2009
62
great post. anyone get those cook's illustrated annuals?
Feb 11th 2009
26
about a year ago I started buying Fine Cooking
Feb 11th 2009
27
forgive me for plugging my brother's
Feb 11th 2009
28
I LOVE this book
Feb 11th 2009
29
very glad to hear that.
Feb 11th 2009
30
that is such a great idea
Mar 27th 2009
37
I love to cook, and I'll be picking this up - thanks!
Jun 25th 2009
60
Right I wanna revive this thread...
Mar 25th 2009
34
Sorry for delay
Mar 27th 2009
35
      Right here's one
Mar 31st 2009
41
      Tudor Feast
Mar 31st 2009
42
     
      Medieval Feast
Apr 02nd 2009
53
      Heston's Perfect Christmas
Apr 02nd 2009
54
Wow, I've been away from OKP too long.
Mar 27th 2009
36
I have a lot of cookbooks, but I don't use them much...
Mar 27th 2009
40
i have cookbooks i love but find myself using the internet more
Mar 31st 2009
43
Yep, I really like allrecipes, too.
Mar 31st 2009
44
      thanks.
Mar 31st 2009
46
           Yes!!
Mar 31st 2009
48
The Silver Spoon & The Doubleday Cookbook
Mar 31st 2009
49
I forgot to do The Silver Spoon
Apr 01st 2009
52
The Splendid Table's How to Eat Supper
Apr 01st 2009
51
I'm shameless
Jun 06th 2009
55
Er, the Pigman picture doesn't exactly put me in the mood for food.
Jun 25th 2009
58
      Haha - cheers!
Jun 25th 2009
59
recently bought
Jun 06th 2009
56
huge, "new release four weeks early" type props
Jun 24th 2009
57
Got 'The Best Bread Ever' by Charles Van Over
Jul 13th 2009
61
finally got White Heat
Oct 14th 2009
63
THE FLAVOR BIBLE by Karen Page and Andrew Dornenburg
Oct 15th 2009
64

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