this started like a month ago. i generally love cheese and like it on basically anything reasonable. only exception has been parmesan. there are probably other ones i didnt love but not sure any that i wouldnt eat.

i ordered some swiss cheese a few weeks back on accident meaning to order provolone. i figured whatever but when i tasted i couldnt really stand it. i think i ate what i made with it but after that i couldnt eat anymore of it. im pretty sure ive had swiss cheese before.

next time i did get provolone which isnt my preferred cheese but i typically enjoy it. it had a similar taste to the swiss and i did not enjoy it anymore.

thankfully muenster, cheddar, colby jack all are still good to me. no idea if theres a reasonable explanation for this. meaning why i dont like these specific ones.

definitely thought maybe this was a covid thing but i was tested like a week before and before after it started for unrelated reasons and was negative both times. as far as i know i havent had covid.