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Subject: "yeah..I'm eating the chicken bologna" Previous topic | Next topic
godleeluv
Member since Jun 11th 2013
5862 posts
Tue Jan-19-16 09:42 PM

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17. "yeah..I'm eating the chicken bologna"
In response to In response to 15


  

          

And the brand I use has the string.

I was so mad when I fried it with the string and then peeled the string off after and all the crispy was gone.

Like I almost cried and refried.

But instead I just ate it sadly.

Today was perfect tho.

  

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I'm bout to fry a piece of bologna in olive oil [View all] , godleeluv, Tue Jan-19-16 10:18 AM
 
Subject Author Message Date ID
#oldskoolshit
Jan 19th 2016
1
you bout to enjoy a great sammich!
Jan 19th 2016
2
it was so good I had to take a nap afterwards
Jan 19th 2016
8
Is it true that frying in olive oil is super unhealthy
Jan 19th 2016
3
it's fine.
Jan 19th 2016
6
real talk I use olive oil. I haven't had luck with sunflower, canola, an...
Jan 19th 2016
9
it just has a low smoke point. good for sautéing some things
Jan 19th 2016
16
yeah I seriously had a smoky house
Jan 19th 2016
18
From what I've heard....
Jan 19th 2016
20
I'm about to eat a chicken cheesesteak
Jan 19th 2016
4
how u living (what) how u living (what)
Jan 19th 2016
10
slice it so it don't bubble up
Jan 19th 2016
5
the bubble lets you know when its time to flip it
Jan 19th 2016
11
edges all burned middle cold and raw
Jan 19th 2016
12
      mmmhmm
Jan 19th 2016
19
done...and I took the red string off before I cooked it
Jan 19th 2016
13
      It still comes with the string?
Jan 19th 2016
15
          
i fry turkey bologna in olive oil
Jan 19th 2016
7
I toasted the bread and put local honey on the bread
Jan 19th 2016
14

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