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General Discussion
topic #12910384
Subject: "oh ya we arent frontin, canned for us too!"
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GriftyMcgrift
Member since May 22nd 2002
20414 posts
Tue Oct-13-15 07:19 PM
12. "oh ya we arent frontin, canned for us too!"
In response to
In response to 11
delicious
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Should spaghetti ever be a signature dish?
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Case_One
,
Tue Oct-13-15 04:44 PM
Subject
Author
Message Date
ID
unless you're in a youth hostel pasta is just a portion of a dish.
veritas
Oct 13th 2015
1
Nah, I can go to the Italian Mob restaurant around the way
Case_One
Oct 13th 2015
2
is it like spaghetti with meatballs?
GriftyMcgrift
Oct 13th 2015
3
if it is everything better be from scratch
RobOne4
Oct 13th 2015
4
i love my wifes meatsauce
GriftyMcgrift
Oct 13th 2015
6
the best sauces I have tasted are basic as hell
RobOne4
Oct 13th 2015
9
my wife uses these imo makes all the difference
GriftyMcgrift
Oct 13th 2015
10
yep only San Marzano tomatoes in the sauce
RobOne4
Oct 13th 2015
11
I want to grow my own
RobOne4
Oct 13th 2015
13
I've made homemade pasta sauce with fresh veggies and can tomatoes
Case_One
Oct 14th 2015
17
fire roasted yeah that sounds delicious
RobOne4
Oct 19th 2015
21
It doesn't bother me
Big Kuntry
Oct 13th 2015
5
If it's baked spaghetti, maybe
John Forte
Oct 13th 2015
7
pasta putanesca is my favorite
GriftyMcgrift
Oct 13th 2015
8
Depends on what you're doing with it, Spaghetti is a staple.
TheAlbionist
Oct 14th 2015
14
first meal selections
tariqhu
Oct 14th 2015
15
only if the sauce is bangin
teefiveten
Oct 14th 2015
16
Al dente noodles, thick sauce (tomato paste!), aromatic herbs, & shrooms...
Moonlit_Force
Oct 14th 2015
18
see my wife has changed me she dosent make "thick" sauce
GriftyMcgrift
Oct 14th 2015
19
My mom makes it the same way as your wife.
Moonlit_Force
Oct 14th 2015
20
If it's good, I'm not tripping.
Starbaby Jones
Oct 19th 2015
22
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