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Subject: "How to Eat to Live." This topic is locked.
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Thu Jul-12-01 05:19 AM

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"How to Eat to Live."


ha ha, fooled you. for those that thought i was going to be coming from elijah muhammad's perspective. and for those that didnt............


"Compared to Taoist concepts of balance, the Western notion of a 'balanced diet' is simplistic and superficial.

Western physicians advise everyone to take 'a little of everything at every meal', jumbling together such disparate ingredients as meat, milk, starch, fat and sugar.

Such indiscriminate consumption of food is no different than pouring a combination of gas, oil, alcohol and sugar into the gas tank of your car. These blends will not burn efficiently, will provide little power and will quickly clog up the engine so badly that the entire system grinds to a halt.

The following advice given to the founding Emperor of the Ming Dynasty on the occasion of the authors 100th birthday, clearly reflects the fact that the ancient Chinese were well aware of the importance of the science of food combining.

'Food and drink are relied upon to nurture life. But if one does not know that the nature of substances may be opposed to each other, and one consumes them altogether indiscriminately, the vital organs will be thrown out of harmony and disastrous consequences will soon arise. Therefore, those who wish to nurture their lives must carefully avoid doing such damage to themselves.'


In plain English, the Yin and Yang of diet boils down to 'Trophology',
a term which you and no doubt your doctor, have probably never heard before.

Modern medical training in the West, especially in America, is notoriously deficient in nutritional science, although there are a few enlightened nutritional scientists in America and Europe today who, despite sneers from their peers in the medical establishment, are making great medical strides through the science of Trophology.

The Western scientific equivalent of Yin/Yang balance in food combinations is something we all learned in elementary high school chemistry: acid/alkaline balance, or 'pH'. We all know that if we did add a measure of alkaline to an equal measure of acid, the resulting chemical solution is as neutral as plain water. That's the principle behind reaching for bicarbonate (a strong alkaline) to relieve 'acid indigestion'.

It is an established scientific fact in Western medicine that, in order to initiate efficient digestion of any concentrated animal protein, the stomach must secrete pepsin. But it is also a well-known fact that pepsin can function only in a highly acidic medium, which must be maintained for several hours for complete digestion of proteins.

It is equally a well established fact of science that when we chew a piece of bread or potato or any other carbohydrate/starch, ptyalin and other alkaline juices are immediately secreted into the food by saliva in the mouth. When swallowed, the alkalized starches require an alkaline medium in the stomach in order to complete their digestion.

Anyone should be able to figure out what therefore happens when you ingest protein and starch together. Acid and alkaline juices are secreted simultaneously in response to the incoming protein and starch, promptly neutralizing one another and leaving a weak, watery solution in the stomach that digests neither protein nor starch properly. Instead, the proteins putrefy and the starches ferment owning to the constant presence of bacteria in the digestive tract.

This putrefaction and fermentation are the primary cause of all sorts of digestive distress, including gas, heartburn, cramps, bloating, constipation, foul stools, bleeding, piles, colitis, and so forth.

Many so-called 'allergies' are also the direct result of improper food combinations: the bloodstream picks up the toxins from the putrefied, fermented mess as it passes slowly through the intestines, and these toxins in turn cause rashes, hives, headaches, nausea, and other symptoms commonly branded as 'allergies'.

The same foods that cause allergic reactions when improperly combined often have no ill-side effects whatsoever when consumed according to the rules of Trophology.

The final fact of the matter is this: when you immobilize your stomach and impair digestive functions by consuming foods in indiscriminate combinations, the bacteria in your alimentary canal have a field day. They get all the nutrients and thrive, while you get all the wastes and suffer.

According to a recent survey in America, the average American male today carries about 5 pounds of undigested, putrefied red meat in his gut. Leave 5 pounds of meat in a dark, warm moist place for a few days and see for yourself the results of putrefaction. The severely septic condition of the human intestinal tract is unique in nature, yet Western physicians take it for granted and even insist that it is harmless to the rest of the system.

In fact, however, in order to protect itself from the chronic toxic irritations of improperly combined meals, the colon secretes large quantities of mucus to entrap toxic particles before they damage the colon's sensitive lining. When this occurs at every meal, every day, every week, throughout the year- as is quite typical in modern Western diets- the colon ends up secreting a constant stream of mucus, which accumulates and gets impacted in the folds of the colon. This results in a narrowing of the passage through the colon and a constant seeping of toxins into the bloodstream by osmosis.

When the impacting of toxic mucus in the colon reaches a critical pressure, it causes a pocket to balloon outward through the colon lining, causing a condition call diverticulosis. Colitis and cancer are the next stages of colon deterioration caused by these conditions.

who is Prophet Muhammad -salla Allahu 'alaihi wa sallam (peace be upon him)? click here to read his biography entitled, "Ar-Raheeq Al-Makhtum" (The Sealed Nectar) :

Narrated Aisha (Prophet Muhammad's wife):
The Prophet used to offer prayer at night (for such a long time) that his feet used to crack. I said, "O Allah's Apostle! Why do you do it since Allah has forgiven you your faults of the past and those to follow?" He said, "Shouldn't I love to be a thankful slave (of Allah)?' When he became old, he prayed while sitting, but if he wanted to perform a bowing, he wound get up, recite (some other verses) and then perform the bowing.

subhaanakallahumma (Glory be to you, Oh Allah), wabihamdika (and I praise You). ashhadu anla ilaha illa anta (I bear witness that none has the right to be worshipped except You). astaghfiruka (I seek Your forgiveness), wa attuubu ilaika (and I turn to You in Repentance).


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How to Eat to Live. [View all] , abduhu, Thu Jul-12-01 05:19 AM
Subject Author Message Date ID
Protein and Starch
Jul 12th 2001
Protein and Protein
Jul 12th 2001
Starch and Acid
Jul 12th 2001
Protein and Acid
Jul 12th 2001
Starch and Sugar
Jul 12th 2001
for consistiency's sake! n/m
Jul 12th 2001
Jul 12th 2001
      The Rule for melons................
Jul 12th 2001
Jul 12th 2001
Jul 12th 2001
Jul 12th 2001
RE: Protein and Starch
Jul 12th 2001
peace be unto you abduhu
Jul 12th 2001
nice little design you got going there
Jul 12th 2001
Jul 12th 2001
Jul 12th 2001
Jul 12th 2001
      thanks a lot
Jul 12th 2001
           so when ramadan comes....................
Jul 12th 2001
Jul 12th 2001
Jul 12th 2001
good stuff/site
Jul 12th 2001
someone kill me now please
Jul 12th 2001
Great stuff, brother.....
Jul 13th 2001

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