13472490, "Fuck brunch" (c) Carmy & Sydney on The Bear Posted by Robert, Thu Nov-03-22 01:14 PM
current/ex-kitchen staff OKPs..
- is it the specific crowd it brings in? (and that they can be extra.."cunty" {sorry, cant think of a better word} compared to the average lunch/dinner crowd?)
- is it not being able to sleep-in on a Sat/Sun?
- is it having to combine lunch prepping with breakfast prepping?
me? im always down for the combo of bacon/potato-hash/poached egg/hollandaise/zing-zang bloody mix---just wondering why the well-documented specific hatred for it?
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