>She didn't put everything, individually, into one egg.

LOL...i know this...

>You mash the yolk, and your mayo and seasoning, and fill the
>egg with the mash. Deviled eggs tend to also be over-filled,
>not merely topped off.

Even over filled, I just don't get how anyone could have thought it was going to be a good end result... all that chunky shit is the antithesis of what a deviled egg is supposed to be...

>In this case, that mixture happened to contain bacos, green
>onion, and onion. The sour cream was placed at the bottom, and
>the repugnant mash was spooned in.

>You could make anything, with any number of ingredients, take
>a scoop of that mixture, and fill the egg.

but you BETTA not call it a deviled egg...
my take; they were really really really high
that sounds like a major weed driven recipe.